According to a recent study, Brits are making their tea “wrong”. The new research claims we’re not letting our tea brew for long enough and to release its true flavour, we should leave it to infuse for five minutes. For an even more perfect cuppa, why not use a gorgeous teapot. Since the ancient Chinese first developed a vessel for brewing and serving tea, their timeless and classic form has been interpreted in myriad ways. I think they’re beautiful objects in their own right. I’ve started a bit of a collection and love the traditional styles from the English heritage potteries such as Denby, Poole, Hornsea and Burleigh.
These contemporary Scandinavian designs based on retro styling are also on my wish list. This cheerful yellow teapot by Anouk Jansen for Dutch company Jansen+Co, or this Japanese-inspired teapot by Sami Ruotsalainen with the signature Finnish Marimekko flower, or this stoneware teapot from Sagaform in Sweden will certainly bring a little charm to the daily tea ritual.